UK school and hospital caterers vow to cut meat served by 20%

Public sector caterers serving billions of meals a year in schools, universities, hospitals and care homes…

Country diary: wandering deer share our self-isolation enclave

Deer roam through the garden most nights, leaving their prints and grazing choice leaves of daylilies,…

Katharine the great white shark re-emerges after evading trackers

Katharine, a 14ft great white shark with a worldwide fan base, has re-emerged on a satellite…

The Guardian view on nature’s return: humans making way | Editorial

Few are lucky enough to go wild these days. Under lockdown our horizons have shrunk. Beloved…

Artificial fog and breeding coral: study picks best Great Barrier Reef rescue ideas

Brightening clouds with salt crystals and deploying slicks of coral larvae to try and limit the…

Romanian fruit pickers flown to UK amid crisis in farming sector

Romanian workers are being flown in to help feed Britain amid a continuing recruitment crisis in…

‘Mixed with prejudice’: calls for ban on ‘wet’ markets misguided, experts argue

Attacks and calls to ban “wet markets” because of their potential for spreading diseases such as…

Pandemic shines harsh light on Trump’s failure to protect pangolins

For more than five years, wildlife conservationists in the US have been clamoring for the government…

Brian May blames meat-eating for rise of coronavirus

Brian May, guitarist with Queen, has criticised meat-eating and cited it as the cause of coronavirus,…

Self-isolating animals: eight species that have mastered social distancing

Marine turtles Occupying our oceans for more than 100m years, marine turtles are terrific navigators, in…